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Ingredients: Black pepper, Allspice, Ginger, Nutmeg, Cinnamon, Cardamon, Rosebuds, Clove.
I tried this for the first time on a recent trip to Egypt and could not pinpoint what made this mix so intriguing ... rosebuds!
Mecalef is an Egyptian Mix used mostly in chicken and vegetable dishes throughout Egypt. Try slow cooking chicken thighs on stovetop with a little onion, tomato, butter and bay leaves and water/stock.