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Ingredients: Star Anise, Cloves, Cinnamon, Fennel Seed, Peppercorns Szechuan
Five-spice powder is a mixture of five spices, encompassing all five flavours of sweet, sour, bitter, pungent, and salty. It is popular in Chinese cuisine, but also used in other Asian cookery. This is a highly aromatic spice mixture with a distinctive blend that enhances stir-fried vegetables, chicken, and especially fatty meats like pork and duck.